This was my first experience canning and it was such a good time! Lots of cooking and plenty of waiting time on the actual canning process. But we had plenty of recipes to keep us busy. The bags of things were fresh corn on the cob from Idaho and fresh blueberry pie filling. The small jars are strawberry freezer jams. Next to them are Maple Walnut Syrup! YUMMY! The 12 jars in the back are Spaghetti Sauce. The two next to it are a House Salsa. Then the two on the end are Strawberry Rhubarb Pie Filling. Lots of work but plenty worth it. I enjoyed myself call me strange if you like :) My friend Laura and I worked on it from 10 AM to 6 PM. It was alot more enjoyable doing it with someone. We both like to do homebody things and this was a new one to add to both of our lists :)
it all looks so pretty and so yummy.. im so glad you had a good time and its always so fun to learn new things.. now you know how to do something that your momma doesnt know how to do.. great job girls.. love you.. momma..
ReplyDeleteCan I beg for a jar of freezer jam??? Yum! I've always wanted to learn how to make it but never made the time. Now you can teach me! MomJ
ReplyDeleteYou're strange! But I still love you. ;)
ReplyDeleteAnn